For millennia, the scent of lavender, botanically known as Lavendula, has been renowned for its ability to promote calm, consolation and even pain relief. For those reasons and many others, I grow this well-loved herb in my garden. I don’t have a dedicated herb garden, but I am increasingly using lavender throughout my mixed borders. … Read more
I bought a new hardy geranium last week. That is not news. Over the years I have developed a small collection of varieties that I love for their beautiful flowers, interesting leaves and adaptable dispositions. The sturdiest of my collection is Geranium macrorrhizum, the big-root geranium, with pink, five-petaled spring flowers and deeply dissected, apple-scented … Read more
I was very excited recently to see a newspaper article entitled “How to get your garden spring ready in one weekend.” I was ready, the garden was more than ready, and frankly, I was looking for those magical tips and miraculous hacks that would condense the work of several weeks into one forty-eight hour period. … Read more
As winter days tick down and spring looms ahead, the sap starts to rise in gardeners and trees. A brief snowdrop sighting, a few brave early crocuses, or even a stalk of rhubarb in the market make hearts beat faster. Witch hazel works the same magic. Our great-grandparents used a bottled witch hazel decoction as an … Read more
It is rare that I see red about something green, but I am having an angry moment about yucca. Not all yucca, mind you—there are 40 or 50 species of yucca in the larger agave family—but Yucca filamentosa. I suppose that Yucca filamentosa, sometimes called “Adam’s Needle”, is loved in some places and tolerated in … Read more
