Opening up the new gardening catalogs is a form of post-holiday renewal. Despite the fact that I use lots of online vendors and do ninety-nine percent of my ordering online, I still get a thrill from the bright, splashy print catalogs. On New Year’s Day I delved into one of those catalogs. The vendor is … Read more
Several years ago, I read and wrote about Meryl Gordon’s literate and comprehensive biography of Rachel Lambert “Bunny” Mellon, garden designer, tastemaker and socialite, who died in 2007. Bunny Mellon: The Life of an American Style Legend took Bunny through a long and eventful life that included the accomplishment for which she is most often … Read more
Every year about this time, stores of all sorts sell something called “Christmas Cactus,” a showy plant with segmented foliage that arches out over the sides of the pot. Since most people find the foliage relatively unimpressive, the seasonal specials are always sold in bud or with newly-opened blooms. The long, tubular flowers, which appear … Read more
Chrysanthemums are not fragrant—at least not to my nose. In fact, an extract of chrysanthemum flowers, pyrethrin, is used as an insecticide, and insecticides almost never have a pleasant odor. I generally prefer sweet smelling flowers, but I love chrysanthemums—a love that comes naturally. My mother was wild about them, especially the giant “football” mums … Read more
Every garden, large or small, has microclimates. Even if your garden consists of a container array on a balcony or a series of window boxes, growing conditions can change depending on where your plants are located. Whether you want beautiful roses, floriferous hydrangeas, or plentiful zucchini, it pays to be mindful of microclimates. My suburban … Read more
